Yes, this recipe can be doubled. However, unless it was just Easter, it is not likely that you have leftover ham in your fridge! If desired, sprinkle shredded cheddar cheese over the top of scalloped potatoes the last 15 minutes of baking time. Home Dishes & Beverages Casseroles Pork Casseroles, Prep: 20 min. Grease a 6qt slow cooker and place of the potatoes in the bottom. The smoked gouda sounds like a delicious addition! Dont let the low-carb craze scare you away from a potatoes. Start with 1 cup of cream onion sauce across the bottom. Stir in potatoes, ham and cheese. Top with cream of chicken soup. Ingredients Scale 3 tablespoons butter 1 small white or yellow onion, peeled and thinly sliced 4 large garlic cloves, minced 1/4 cup all-purpose flour 1 cup chicken stock or vegetable stock 2 cups whole milk (or half and half) 1 1/2 teaspoons Kosher salt 1/2 teaspoon black pepper Spread them out evenly, overlapping. Pour half the soup mixture over the potatoes. Bake, uncovered, 40-50 minutes longer or until potatoes are tender. Kathy . My favorite recipe for garlicky, cheesy, perfect scalloped potatoes. I just wanted to thank you for easy to understand directions. You need the fat content of the heavy cream to keep it stable in the oven and to thicken the sauce and ensure you have a super rich and creamy recipe. Add the cream of chicken soup, ranch seasoning, garlic, melted butter, salt, and pepper. Required fields are marked *. Now in a large bowl toss the potatoes with cup cream. The dish can be served as an all-in-one casserole main dish with biscuits or rolls and a simple tossed salad. Pour half the soup mixture over the potatoes. Set to manual pressure for one minute. Let me tell you why this recipe is so great! Your email address will not be published. Place the sliced ham pieces evenly over the potatoes. In small pot, mix soup and 2 cans milk until gently boiling. Mix Cream of Mushroom Soup and 3/4 cup milk together. Cheddar Cheese : this is not the time to use pre-shredded cheese, which contains anti-clumping agents that dont allow your cheese to melt super creamy. First, peel and slice the potatoes. Peel and slice the potatoes with a mandolin or slice thinly about 1/8 inch thick. ), 30 Easy Meals for a Large Group on Vacation. Russet is the cheapest and easiest to find, which is why most people prefer to use them. Mix lightly so all the potatoes are covered in the cream mixture. I don't need a main with this one! I mention this because if you are cutting your potatoes by hand they might not be exactly inch thick and may take a few extra minutes to completely soften. How to Make Scalloped Potatoes. Yukon golds are nice because the skin isnt as thick and dry as a Russet so you dont have to peel them perfectly. Sprinkle half of the cheese over the potatoes. Top with extra shredded cheese (& even panko bread crumbs if desired.) Let stand for 10 minutes before serving. The addition of a little cream cheese makes the cream sauce extra rich and creamy! Then place on a large rimmed baking sheet to catch spills in the oven. Bake on a baking sheet to help prevent a mess in your oven, if the casserole bubbles over, Allow dish to rest for 15 minutes before serving. Pour milk mixture over prepared casserole. Hi, Im Susie, the Mom at Moms Dinner! This recipe looks great I will be definately making it. paprika, cheddar cheese, cream of chicken soup, ham, cream of tartar and 3 more. Pour mixture into a large casserole dish. Stir a couple of times during cooking to promote even cooking. How to Make Easy Crockpot Scalloped Potatoes and Ham. This ham and scalloped potatoes is a perfect casserole dish to make when you have leftover ham. Take the sliced potatoes out of the water. Directions. Pour soup over top. The condensed cream soup provides the magic here, melting into a creamy sauce that turns sliced potatoes, onion and ham into a comfort food casserole that 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, PUMPKIN DESSERT RECIPES PINTEREST RECIPES, HOW TO MAKE CHICKEN FAJITAS LIKE MEXICAN RESTAURANTS RECIPES, ELECTRIC PRESSURE COOKER CHICKEN DRUMSTICK RECIPES RECIPES, BEST CHICKEN SOUP RECIPE FOR COLDS AND FLU RECIPES, WEIGHT WATCHERS VEGETABLE LASAGNA RECIPE RECIPES, HOW MUCH CALCIUM IN COTTAGE CHEESE RECIPES, HOW TO COOK PIZZA ON CHARCOAL GRILL RECIPES, 10 medium potatoes (about 3 pounds), peeled and thinly sliced, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted. In a large saucepan, heat butter over medium-high heat. 2 pounds yellow potatoes inch slices medium onion thinly sliced Instructions Preheat oven to 375F and grease a 9x9 inch pan. Taste of Home is America's #1 cooking magazine. Stir in ham. I used a mandolin to get perfect sliced potatoes. Let stand for 10 minutes before servings so the sauce can thicken. Preheat oven to 375 F. Peel and slice the potatoes (-inch thickness). Evenly distribute ingredients through each layer, After 1 hour, remove foil and continue baking for 30-45 additional minutes. Add the broth, sour cream, half of the cheddar cheese, the parmesan cheese, garlic salt, onion powder, thyme, and pepper. You really cant go wrong with either. Add salt and pepper to taste. Pour over potatoes. Uncover; bake 15 minutes more or until potatoes are done. Add onion; cook and stir until tender. Everyone will enjoy this! Kelly Graham, St. Thomas, Ontario, Mom's Scalloped Potatoes and Ham Recipe photo by Taste of Home. Transfer to a greased 13 in. Haven't tried it yet. Your email address will not be published. Cover; bake at 375 degrees for 1 hour. Serve scooped onto plates for individual servings. So after the full 2 hour cook time, slide a knife into the potatoes at the center of the dish. . Stir to mix well. Then sign up for our Weekly Newsletter so you never miss a new recipe! PREPARE As with any good casserole recipe, first, preheat the oven to 375 degrees Fahrenheit. I will say scalloped potatoes and ham is not a quick weeknight dinner. Close the Pressure Cooker lid and turn the valve to seal. Thisbroccoli saladwould be an excellent side dish to serve with the potatoes. If you are looking for other recipes to use up leftover ham, check out this collection of leftover ham recipes. 1 review Share Add review 1 5 / 5 recipe reviews Repeat layers. Place half of the sliced potatoes in bottom of crock pot. of the butter over medium. Instructions Step 1 Heat the oven to 350F. Because we think country means hearty and unfussy, which is exactly what these cheesy potatoes are! Saut them for about 5-10 minutes or until they just start to brown around the edges (FLAVOR!). Sprinkle w/ paprika & let sit about 10 mins before digging in. Bake for an hour and half covered. baking dish, layer half of each of the following: potatoes, ham, cheese and sauce. Easiest Scalloped Potatoes 40 min Heavy cream, parmesan cheese, butter, potato mix 4.618 Scalloped Potatoes Supreme 35 min Scalloped potatoes, cut green beans, red pepper, butter, boiling water 3.551 Ham and Peas Au Gratin Potatoes 35 min Au gratin potatoes, cream cheese, sweet peas, cooked ham, butter 3.02 Beef and Scalloped Potato Casserole I often like to make this in the morning and refrigerate until it's time to pop into the oven. Slowly add remaining milk, stirring as you add. medium potato, peeled and thinly sliced (about 5 cups), 1 And I feel like this one lends itself to fun different flavors of cheese, too! Meanwhile, in a 6-inch skillet melt remaining 1 Tbsp. Sprinkle with paprika and pepper. Step 3 - Add the peeled and cut potatoes to the slow cooker. 1 tablespoon butter or 1 tablespoon margarine 1 dash paprika directions Combine soup, milk, parsley and pepper. Cover with foil and bake in a 350 oven for 1 hour. slow cooker, layer half of the potatoes, ham, onions and cheese. Mention @favoritefamilyrecipes or tag #favoritefamilyrecipes! Pop down to the comment section and connect with me. Place half of the potato slices on the bottom of the slow cooker. 9 potatoes thinly sliced 6 slices of ham cubed 3 green onions thinly sliced 4 cups mozzarella cheese shredded 2 cups parmesan cheese shredded salt and pepper to taste Instructions In a cake pan put one layer of potatoes. Add butter, celery, onion and garlic and cook for 3-5 minutes stirring occasionally until transparent. Bring to a boil, and reduce heat to low. Peel and thinly slice potatoes using a mandoline or sharp knife, Place a layer of potatoes in casserole dish, Sprinkle with 2 tablespoons of flour and teaspoon of salt and pepper, Top with 1 cup of ham and cup of cheese. The only thing I added last was 3 slices of smoked Gouda, just to finish the pack up. 2 Melt butter & get that nice & bubbly & golden. Cream Cheese : Use full fat cream cheese from the block, not a tub. Bake for another 5 minutes or until the potatoes are tender and the cheese is melted. Some other options are: If you make this recipe I would love to hear your review. Bake, covered, for 40 minutes. People often confuse gratin or au gratin with scalloped. Cover with the diced ham and then top with the remaining potatoes. Place half of the potatoes in the preparedbaking dish. To make this over-the-top Scalloped Potatoes and Ham recipe you will need the ingredients pictured: Russet Potatoes : you definitely want to use russet potatoes for this dish. Wonderful!!! If you don't have a mandoline, you can hand slice the potatoes. Slowly add remaining milk, stirring as you add. Repeat the layers. It works great to cut into " slices and put in your slow cooker. Use a mandoline and slice the potatoes as thin as possible, Slice onion on mandoline too on the same setting or thickness, Sprinkle with flour and cheese and salt and pepper and add the ham and cheese, Continue adding onions and ham, flour and cheese and salt and pepper, Repeat with a third layer adding potatoes, onions and ham, Pour milk over casserole and sprinkle with final cheese. Turn slow cooker on low, cover and cook for 8 to 10 hours or . medium-sized, peeled and sliced and tossed with a few pinches of salt. To manage your email preferences, click here, 6 Start with 1 cup of cream onion sauce across the bottom. She deploys her accounting degree as the blogs resident problem solver. 1 (9x13 inch) pan peeled, sliced white potatoes. Bring to a boil, and reduce heat to low. Sprinkle with the cheese. Sprinkle chopped parsley on top, then serve. To Make Cheesy Scalloped Potatoes: PREP: Slice the potatoes (I use a mandoline slicer to make it quick) and drop the potatoes into boiling water for 5 minutes (this is a huge time saver). 6 cups thinly sliced potatoes Steps to Make It Gather the ingredients. will be great. Cook on low for 8 to 10 hours. Makes 6-8 servings. Theyre actually very good for you! The Best Scalloped Potatoes With Cream Of Chicken Soup Recipes on Yummly | Irish Chicken & Dumpling Stew, Ground Beef With String Beans And Mashed Potatoes, Slow Cooker Cheesy Scalloped Potatoes . While potatoes cook, mix together condensed soup, sour cream, and mayonnaise in a medium bowl. 3 potatoes per layer Cover potatoes with a handful of mozzarella and a small handful of Parmesan Season with garlic powder, salt and pepper. Peel the potatoes and use a mandolin to cut the potatoes to " slices. small onion, thinly sliced (about 1/4 cup), 1 Preheat oven to 350 degrees and spray a 913-inch baking dish with cooking spray. In a medium bowl whisk together the heavy cream, milk, garlic, flour, salt, black pepper and cilantro. In a large saucepan over medium-low heat, melt the butter. I made this last night for mom and myself. 1-1/2 cups: 344 calories, 13g fat (7g saturated fat), 53mg cholesterol, 995mg sodium, 40g carbohydrate (4g sugars, 3g fiber), 17g protein. Then, add half of the potatoes, onion, ham, and cheese to the pot. When we have leftover ham to use up, it's the most-requested recipe at my house. If you like to avoid condensed soups and prefer a homemade sauce, prepare 2 cups of, For somecrunchy texture, add about 1/2 to 1 cup of. Required fields are marked *. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Idaho potatoes are very similar to Russet potatoes. Sprinkle in dried thyme. Add the cubed cream cheese in and stir to melt. They are starchy enough to hold up to the longer cooking time and wont break down into mashed potatoes. The soup mixture should almost cover the potatoes and onion, if it does not add extra milk. Add the remaining sliced potatoes, onions, soup mixture, and cheese. slow cooker, layer half of the potatoes, ham, onions and cheese. Cook and stir for 2 minutes. Remove covering and bake for 30 to 45 minutes longer, or until potatoes are done, and thetop is browned. Just took remainder out of the fridge because we're finishing what little was left tonight and I cannot wait until the deliciousness hits my tummy! Pour soup over top. Recipes, meal planning ideas and more. Remove from heat. Grease a 2 quart casserole dish. To make a larger size, I would plan on adding 30-45 minutes of additional bake time. Bake for about 1 hour, until the top is bubbly and golden brown. Cook on HIGH for 3-4 hours, or on LOW for 6-8 hours. baking dish. Also, I think one could add a bit more garlic powder & white pepper (possibly an 1/8 teaspoon more of each). You only need 4 ingredients (not counting the water) to bake up this incredibly hearty one-dish dinner. Saute for 4-5 minutes before adding in the minced garlic. Cook potatoes for 6 minutes, then add onions and cook for an additional 2 minutes. Spread of the cheese mixture on top. Cover, cook on HIGH for about 4 hours until potatoes are fork tender or cook this on low for 8-10 hours. Place the scalloped potatoes into a large pot, and pour in enough chicken broth to cover the potatoes completely. Goes great with a green salad and dinner rolls. Crockpot Scalloped Potatoes with Ham is comfort food at its best! Save this dinner for a weekend, especially great for a Sunday Supper with friends and family. If you gently stir the potatoes before adding the cheese on top, then that will bring some of the more browned potatoes to the top. The Best Scalloped Potatoes With Cream Of Chicken Soup Recipes on Yummly | Irish Chicken & Dumpling Stew, Ground Beef With String Beans And Mashed Potatoes, Slow Cooker Cheesy Scalloped Potatoes . I had very strict criteria to make it perect. Add cheese and cook until melted, 5-10 minutes. Quick release the pressure. If nutrition facts are provided they are calculated as an estimate to the best of our knowledge. Step 5 - Spread over the creamy mixture. Toss in half the onions, over the potatoes. Kathy. Copyright 2023 Beyond the Chicken Coop. Cover dish with foil. Prevent your screen from going dark while you are cooking! Repeat the layers. Directions Preheat oven to 350. 1 can cream of chicken or mushroom soup. Add the ham and scallions and simmer just until heated through. Top with cheese. Stir in ham. This potato casserole does not freeze well. Repeat layers. Turn on heat to medium-high, and cook, stirring gently and occasionally, for about 5 minutes, until mixture comes to a simmer. In ungreased 2-quart casserole, mix contents of uncooked potatoes and sauce mix pouches (from potato mix box), boiling water, half-and-half, chicken, peas and mushrooms. Our easy recipe includes Gruyre for a crispy cheesy topping. butter over medium. Cut the ham into bite-size 1/2-inch cubes. see notes for additional side dish ideas. This will slow the browning process. Top with onions. Pat dry, and place approximately of the potatoes in the coated baking dish. YUMMY! It may be helpful to do a controlled release if the starches start to splatter out the valve. Also, I think one could add a bit more garlic powder & white pepper (possibly an 1/8 teaspoon more of each). Toss in half the onions, over the potatoes. 6 + hrs. Dot top with butter; sprinkle with paprika. And of course these scalloped potatoes also have ham. Cut potatoes into cubes and place into a large bowl. Home All Recipes ALL MEALS Dinner Crockpot Scalloped Potatoes and Ham. Read More, Sausage Stuffed Shells with Tomato Cream Sauce, 30+ Sunday Family Dinner Ideas (by season! In a bowl, combine the condensed soup with milk, onion, green bell pepper, and a dash of pepper. sour cream 4; butter 2; milk 1; View More ; uncategorized. After that, add a second layer of potatoes, onion, ham, and cheese. Pour mixture into a large casserole dish. Once nice & bubbly, slowly add milk. Stir in the Cheddar and Parmesan cheese, and simmer for about 10 minutes. Dot with butter, and bake at 350 degrees until tender, about 45-60 minutes. Cover the dish tightly with foil. If you like a more creamy, buttery taste, go with Yukon Gold. Instructions. You build all the layers of flavor and then bake it for about an hour and a half. Preheat oven to 375 degrees F (190 degrees C). Preheat oven to 350 degrees and spray a 8 x 8" baking dish with nonstick cooking spray. 2023 Warner Bros. Nutrition Information It is a great side dish, or main dish if you have leftover ham after a holiday dinner. Transfer to a greased 13x9-in. My mom always made this after any holiday dinner when ham was served. Dutch oven heat 2 Tbsp. cans (10 1/2 ounces) Campbells Condensed Cream of Mushroom Soup, 1/2 Bring to a boil, stirring constantly; cook and stir 2 minutes or until thickened. How To Make ultimate creamy scalloped potatoes & ham 1 Preheat oven to 350. I like to serve ham and scalloped potatoes with a simple salad with homemade dressing, fresh green peas and a delicious chocolate cream pie for dessert! Hi Josephine, Whisk the evaporated milk and cream of celery soup together in a medium bowl. Connect with me & let me know how it turned out by commenting below! This casserole takes a long time to bake. (Peeling the potatoes is optional) . document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I'm Kathy, a busy working mom who loves to cook from scratch, grow a garden, and raise farm animals. Spray the underside of your foil with non stick spray so it doesnt pull all the cheese off the top. Grab a deep 913 dish, rub the bottom and sides with the 1 tablespoon softened butter. Kathy . Repeat layers. Your email address will not be published. It is a great recipe to use up leftover ham after a holiday dinner. Required fields are marked *. The potatoes should be thin and evenly sliced. Place the sliced ham pieces evenly over the potatoes. 1 can milk. Bake for about 50 minutes, until top begins to brown. 6 + hrs. The combination of cream of celery soup and chicken gravy may seem unusual, but they are great together (and if you would rather use cream of chicken soup instead, that's fine, too)! Simmer on low for 20 minutes. Hi just wondering about the flour, since it's not mixed , just sprinkled ? Butter a 9 X 13-inch baking dish. Layer potatoes and onions into the casserole dish. Repeat layers., Bake, covered, 30 minutes. Add the potatoes to your Instant Pot or pressure cooker. Sprinkle with the cheese. Try to keep them as evenly sliced as possible. Heat the oven to 350 F. Butter a shallow 2-quart baking dish. Theyre high in fiber, so potatoes in your diet can help lower cholesterol. Let stand 10 minutes before serving. They are high in starch. Stir the soup, gravy and milk in a small bowl. Ingredients pound diced ham steak 1 pounds frozen shredded hash brown potatoes 1 cup diced onion Finally, cook on HIGH for 3-4 hours, or LOW for 6-8 hours. Scalloped Potatoes and Ham Recipe: How to Make It Directions. Add as much ham as you feel is adequate. Cover; bake at 375 degrees for 1 hour. 1/4 teaspoon pepper Shop Recipe Powered by Chicory Directions In a greased 6-qt. Toss the potato slices with a few pinches of salt. Click to visit Scalloped Potatoes With Celery Soup - TheRescipes.info Husband and I really liked this and will make again, Hi Mary, Potatoes are also chock full of Vitamin C and Vitamin B6. Enjoy! Scalloped potatoes are a total comfort food around here. Love the addition of ham here for extra flavour and heartiness! Scalloped potatoes have long been an American family favorite. Kathy . While the oven is heating, stir thepotatoes, onion, soup, water and ham in a large bowl. Try another great version of potatoes with these Parmesan Baked Potato Halves. Season with garlic powder, salt and pepper. Preheat oven to 350 degrees. STEP 2. Seasoned Salt: if youve ever made mashed potatoes then you know that potatoes require a good amount of salt to have flavor. In a slow cooker, layer half of the potatoes, onion, ham, and cheese. Discovery, Inc. or its subsidiaries and affiliates. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Repeat layers., Bake, covered, 30 minutes. Enjoy and let me know how it turns out. Add half the onion and ham. The sauce is like molten lava when it comes out of the oven! can (10 1/2 ounces) Campbells Chicken Gravy, 5 End with the last of the potatoes. We suddenly have a lot of time on our hands heremaybe digging back into Mom's cookbook is a good idea! READY IN. Thin the mashed potatoes with the water (start with the lesser amount). Bake at 400 degrees, covered, for 70 minutes. Crockpot (Slow Cooker) Recipes are the best! The difference is au gratin means it is cooked in a sauce that contains cheese, not just a cream sauce. Sprinkle lightly with salt and pepper. Tips Stay safe and enjoy! baking dish, layer half of each of the following: potatoes, ham, cheese and sauce. In a large bowl, combine the first 8 ingredients. Note: Sometimes I'll use ham steaks that come in a 16-oz pkg., which I cut them into 3/4 to 1-inch pieces. Ham and Scalloped Potatoes are a cheesy baked casserole layered with potatoes, onions, and lots of ham. Slightly brown the onions for more flavor. This is a no-fuss slow cooker recipe. This post may contain affiliate links. Add ham if using. Use fresh shredded cheese! Remove from the heat. can (10 1/2 ounces) Campbells Condensed Cream of Celery Soup, 1 In her time outside the kitchen, Echo loves to get away from the phones and busy schedules and spend quality time with the family. Currently, Susie shares all her recipes and food knowledge on Mom's Dinner. This post may contain affiliate links. In a large mixing bowl, combine cream of mushroom soup, water, garlic powder, salt and pepper. If adding cheese, I add the last 15 minutes on top to melt. Stir in the Cheddar and Parmesan cheese, and simmer for about 10 minutes. Don't wait for holiday leftovers to make this Easy Scalloped Potatoes and Ham recipe- you can use leftover deli ham, too! Instructions Step 1 Heat the oven to 375F. Then, chop up the onion. Step 4. Season with salt and pepper. Hi Kristine, This one's a keeper. Other favorite recipes using leftover ham include this ham and rice casserole and this delicious ham tetrazzini. It takes some love and patience, just like lasagna. It has layers of tender potatoes and ham that are coated in a delicious onion cream sauce with a little cream cheese added.
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